What's cooking in Vail: volume II
(Book)
Author:
Published:
Vail, Colo. : Garlic Press, 1977.
Format:
Book
Status:
EVLD Avon Rare Books
RARE 641.5 SLE
EVLD Eagle Rare Books
RARE 641.5 SLE
Description
Description not provided
Copies
Location
Call Number
Status
EVLD Avon Rare Books
RARE 641.5 SLE
Library Use Only
EVLD Eagle Rare Books
RARE 641.5 SLE
Library Use Only
More Details
Physical Desc:
v, 150 pages : illustrations (some color) ; 26 cm
Language:
English
Notes
General Note
Includes over 300 new Vail recipes and "a cook's tour" of 11 Vail restaurants.
Citations
APA Citation (style guide)
Slevin, D. (1977). What's cooking in Vail: volume II. Vail, Colo., Garlic Press.
Chicago / Turabian - Author Date Citation (style guide)Slevin, Daphne. 1977. What's Cooking in Vail: Volume II. Vail, Colo., Garlic Press.
Chicago / Turabian - Humanities Citation (style guide)Slevin, Daphne, What's Cooking in Vail: Volume II. Vail, Colo., Garlic Press, 1977.
MLA Citation (style guide)Slevin, Daphne. What's Cooking in Vail: Volume II. Vail, Colo., Garlic Press, 1977.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
f06ae790-236a-6324-74bc-9455a97a0b16
Record Information
Last Sierra Extract Time | Apr 19, 2024 06:16:17 AM |
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Last File Modification Time | Apr 19, 2024 06:16:38 AM |
Last Grouped Work Modification Time | Apr 19, 2024 06:16:24 AM |
MARC Record
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500 | |a Includes over 300 new Vail recipes and "a cook's tour" of 11 Vail restaurants. | ||
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